STAR ANISE

Star Anise is an aromatic and flavorful spice commonly used in Chinese, Indian and Middle Eastern cooking. It is the star-shaped fruit of the Illicium verum plant and has a flavor that is reminiscent of licorice and fennel. Star Anise is often ground and used as a seasoning for meats, seafood, and vegetables, or steeped in hot water to make a fragrant tea. It is also used to flavor stocks, sauces, and desserts. Star Anise is an essential ingredient in Chinese five-spice powder and is a great addition to any kitchen spice rack.